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Wool belt for food industry

Cookies and bread have always been a favorite food. They are delicious and one of the main foods people eat all over the world. 
Especially in these special times, people's demand for bread has increased further. 
In biscuits and bread, conveyor belts are often the workhorse of food processing.  assume the important responsibility of transportation. 
 
Our Endless wool of HK xinyun is the most hygienic and reliable food-safe belt on the market. 
Because it can reduces contamination and acts like an armor against organic degradation, discoloration and harsh chemical effects. And it  holds up against scraping, divots and other damaging wear and tear. This promotes longer, healthier belt life. 
Compared to competing belt fabrics, HK Xinyun has been shown to deliver 600% longer belt life. 

Not only that, our wool belt has the following three advantages:

 
  1. Working at high temperatures
Our wool strap can work at 190 ° C because it is woven from 100% Australian quality wool.
  1. Working at moist processes and oily environment
HK Xinyun's wool felt maintains a consistent level of hygiene for a long time, even in wet and oily environments
  1. No food residues
Reduced loss of food.

They can deal with food oils even at elevated temperatures, and are rightfully appreciated in the market for their uniform, pore-free surfaces with good release properties, excellent longitudinal flexibility, and great lateral stability at a wide range of temperatures.